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The Stripout of Searcys Champagne Bar in St Pancras International Station had to be carried out overnight due to the busy station concourse during normal hours.

The soft strip out contract consisted of removing heavy set seating booths, partitioning, bar stools, privacy glass, waitress points and fire exit partitions.

Following the removal of furniture we were instructed to remove the bar's catering equipment, sinks, fridges, stainless steel work surfaces and bar top and fascia.

Working in an occupied building our experience and expertise helps us keep all members of the general public as well as our own staff and contractors safe.

Of particular risk on this project was the high voltage overhead cable that feeds the adjacent Eurostar platform.  There is also a balustrade that has a risk of falling debris onto the busy ground floor concourse below.

Working through the night we achieved the Strip out of Searcys Champagne Bar on time and on budget.

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